Vietnamese Beef Sandwich
You gotta try this! I threw this together out of things in the fridge and it is just fantastic! (well, the bread wasn't in the fridge!) try to use crusty bread, it is really good that way.
Steps
Place beef on baguette and warm in microwave , if desired.
On each side of bread , pour enough nuoc cham to moisten bread fairly well.
On top of beef , spread sambal oelek.
Top with lettuce and a generous sprinkling of grated carrot.
Pour chilli sauce on top of lettuce , top with upper half of bread.
Serve.
Ingredients
deli roast beef, french baguette, iceberg lettuce, carrots, sambal oelek chili paste, sweet chili sauce, nuoc cham sauce