Best Crab Dip On The Planet

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I get lots of requests to bring this to dinner parties. there are many different variations but this one is my favorite. i like to use fat free cream cheese because then i don’t feel so guilty. ideally, you should use fresh lump crab meat, but it’s a bit pricy--canned is fine. for a mexican flare, add a ½ cup of salsa.

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Steps

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Preheat oven to 425 degrees.

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In a large bowl , combine all ingredients.

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Spread mixture evenly into a shallow baking dish coated with cooking spray.

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Bake 20 minutes or until mixture starts to bubble.

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Let stand for 5 to 10 minutes before serving.

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Ingredients

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fat free cream cheese, jumbo lump crab meat, green onion, parmesan cheese, garlic, marinated artichoke hearts, crushed red pepper flakes, cooking spray