Very Cherry Salad
Very, very sweet and nummy!!
Steps
Combine cherries , marshmellows and walnuts.
Mix egg , flour , sugar and salt.
Add milk and cook until thick , about 10 to 15 minutes on low heat.
Pour sauce over cherry mixture and refrigerate.
Will keep for 4 to 5 days.
Ingredients
cherries, miniature marshmallow, walnuts, egg white, flour, sugar, salt, skim milk