Best Chicken Curry

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This is a thai chicken curry recipe. I really like it. I hope you all do too!!

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Steps

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Place chopped onions into a pan.

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Add in the 2 tbls of oil and cook on medium high heat until onions are transparent.

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Once onions are transparent put in either diced chicken or beef and cook for 6 minutes.

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Mix in the coconut milk and water with the onions and chicken.

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Add the spices and veggies to the milk mixture.

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Simmer for at least 20-30 minutes.

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Stirring occasionally.

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Server over steamed basmati rice.

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Ingredients

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chicken, chili powder, curry powder, ginger, paprika, garlic cloves, onion, tomatoes, cilantro, oil, bay leaves, potato, carrot, coconut milk, sugar, salt, pepper, water