Veggie Topped Tilapia

Another from taste of home's light and tasty." my version doesn't use oil."

Place fillets in a baking dish coated with non-stick cooking spray.

Drizzle with wine or broth and sprinkle with seafood seasoning.

Combine the onion , green pepper , tomatoes , lemon juice , and garlic powder.

Spoon over fillets.

Cover and bake at 425 for 10 minutes.

Uncover and sprinkle with parmesan cheese.

Bake about 5 minutes longeruntil fish flakes easily with a fork.

tilapia fillets, white wine, onion, green pepper, tomatoes, lemon juice, seafood seasoning, garlic powder, parmesan cheese