Vegetarian Stuffed Potatoes

Our absolute favorite fast meal!! I purposely

Place all ingredients except potatoes and cheese in a pan in which you first put about 2 tblsp of olive oil.

Simmer for 10 or 15 minutes , until totally blended and onion cooks a bit.

Place potatoes , individually wrapped in paper towels , in microwave and nuke until mushy.

Remove and place one potato on each plate , slit and mash a bit.

Spoon hot chili mix over each , topping each with grated cheese.

You can add a spoonful of sour cream and some guacomole to make these really special and good , or be creative with your own ideas !.

russet potatoes, vegetarian chili, cheddar cheese, onion, mrs. dash seasoning mix, garlic, ground cumin, balsamic vinegar