Best Albondigas Soup

---

This albondigas soup recipe was given to me from my mother-in-law. It's definitely one my favorite soups. Honestly, it's better than most restaurants that i've tried.

---

Steps

---

Make the meatballs first: combine everything and mix thoroughly.

---

Form meatballs and roll between your palms.

---

You should make around 20 to 24 meatballs , set aside.

---

Combine chicken broth , onion , celery , tomatoes and their liquid , cumin , oregano and cilantro leaves in a large pot.

---

Bring to boil , and reduce heat and simmer for 10 minutes.

---

Drop meatballs in the soup.

---

Return to simmer and cook another 10 minutes.

---

Add zucchini and cook 10 minutes.

---

Season with salt and pepper , to taste.

---

You could top the soup with cooked rice , or just by itself.

---

Ingredients

---

lean ground beef, chorizo sausage, egg, garlic cloves, carrot, cooked rice, cilantro leaf, salt, pepper, ground cumin, chicken broth, onion, celery, diced tomatoes, oregano, cilantro, zucchini