Bertha's French Toast
A sweet, slightly crispy french toast. highly requested by dh and the kids!!
Steps
Mix first 5 ingredients - whisk until well-blended.
Dip each slice making sure each side gets a good soak.
Place slice on non-stick / greased griddle over medium to medium high heat.
Flip when golden brown on one side.
Done when golden brown on both sides.
Repeat and enjoy !.
Ingredients
egg yolk, egg, evaporated milk, sugar, cinnamon, hawaiian bread
