Upside Down Dream Cake
This upside down cake is 2 layers with cherries and nuts! Also, pretty easy 'cause it starts with a mix. This came from the philadelphia bulletin, which no longer exists...so this is a pretty old recipe :)
Steps
Combine brown sugar and butter.
Stir in cherries , cherry syrup and nuts.
Spread evenly in bottom of two 9 inch layer pans.
Set aside until needed.
Combine cake mix , whipped topping mix , eggs and water in a large bowl and blend until moistened.
Beat at medium speed for 4 minutes.
Carefully spoon over cherry mixture in pans.
Bake in preheated 350 over for 30- 35 minutes.
Immediately turn cakes out onto a cooling rack , fruit side up.
Allow to cool and frost with additional whipped topping if desired.
Ingredients
brown sugar, butter, maraschino cherries, cherry syrup, nuts, yellow cake mix, eggs, water, dream whip, cool whip