Berry Pancake Waukau

Lost recipes by marion cunningham

Adjust oven rack to the lower-middle position and heat the oven to 375 degrees.

Whisk the flour and salt in a medium bowl.

Whisk the milk , egg , and vanilla in a small bowl.

Make a well in the center of the flour mixture and add the milk mixture to the well.

Whisk until combined.

Melt the butter in a 12-inch ovenproof skillet over medium heat.

Pour the batter into the center of the skillet and let it level.

Scatter the berries over the batter , leaving a 1-inch border around the edges.

Sprinkle the sugar over the berries , again avoiding the outer 1-inch border.

Bake until the edges are puffed and deep golden brown , 50 to 60 minutes.

Transfer to a serving plate and serve hot.

all-purpose flour, salt, milk, egg, vanilla extract, butter, berries, sugar