Berry Good Chicken
This dish has a nice tang to it with the blend of the jelly, berries and vinegars. I sometimes add a tbsp of dijon mustard. Beautiful presentation
Steps
Whisk , over low heat , the red current jelly , vinegars and salt& pepper.
Simmer 5 minutes.
Heat oven to 375f degrees line a baking dish with foil.
Brush chicken all over with the sauce , place in a baking dish and bake for 20-30 minutes.
When chicken is done heat the remaining sauce and stir in the blackberries cook about 2 minutes.
Place chicken on a platter and pour the sauce over , serve.
Ingredients
red currant jelly, balsamic vinegar, red wine vinegar, salt & pepper, skinless chicken breast halves, blackberry