Berry Best Freezer Jam

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From the cookbook, summer in the country, this recipe uses a combination of blueberries & raspberries. Use 6 cups of your favorite berries to invent your own flavors!!

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Steps

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Combine blueberries and raspberries in a large bowl.

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Stir in sugar and lemon juice.

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Let stand for 10 minutes.

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In a small saucepan , bring water and pectin to a boil.

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Boil for one minute , stirring constantly.

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Add to fruit mixture.

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Stir for 3 minutes.

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Ladle into freezer containers.

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Cool to room temperature , about 30 minutes.

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Cover and let stand overnight at room temperature before freezing.

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May be frozen up to one year.

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Store in refrigerator up to 3 weeks after opening.

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Ingredients

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blueberries, raspberries, sugar, lemon juice, water, dry pectin