Turkey Quesadillas

This recipe is from our local newspaper.

In a large non stick skillet , heat oil over medium high heat and add turkey and cook , stirring until no longer pink.

Stir in green pepper , onion and chili powder.

Cook until onion begins to soften.

Season with hot pepper sauce to taste , salt and pepper.

Remove turkey mixture to a bowl.

Wipe out skillet with paper towel.

Brush one side of each tortilla with oil and place oiled side down in skillet.

Spoon 1 / 4 of turkey mixture over tortilla and sprinkle with 3 / 4 cup of cheese.

Place another tortilla over top , oiled side up.

Cook both sides until lightly browned and cheese is melted.

Repeat with remaining tortillas.

Cut each into six wedges.

Serve with salsa and sour cream.

I also just spritz the tortilla with oil.

oil, turkey breast, green pepper, red onion, chili powder, hot pepper sauce, flour tortillas, cheese, salsa, sour cream