Berries Salad With Whipped Ricotta Cream

From ww with a point value of 1

Toss strawberries , blueberries , 2 tablespoons of soda and mint together in a medium bowl.

Set aside for 10 minutes.

Meanwhile , combine ricotta , remaining 2 tablespoons of soda and lemon zest in another bowl.

Whip with a hand-held mixer until light and fluffy.

Stir in sour cream.

Place about 3 / 4 cup of berry mixture in each of 4 small bowls and top each serving with 1 / 3 cup of cream.

strawberries, blueberries, diet lemon-lime soda, fresh mint leaves, skim milk ricotta cheese, lemon zest, nonfat sour cream