Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren

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Giada made this recipe on the today show and i ran out and bought all the ingredients and made the meatloaf for dinner. It was delicious, moist and flavorful and made great left overs.

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Steps

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Place oven rack in the center of the oven.

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Preheat oven to 375 degrees f.

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Spray a 9 by 5 inch loaf pan with cooking spray.

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In a large bowl , stir together the bread crumbs , parsley , sun-dried tomatoes , garlic , if using , eggs , milk , feta cheese.

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Salt and pepper.

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Add the turkey and gently stir to combine , being careful not to overwork the meat.

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Carefully pack the meat mixture into the prepared pan and bake until the internal temperature registers 165 degrees f on a instant read thermometer , about 45 minutes.

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Remove from the over and let rest for 5 minutes.

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Transfer to a cutting board and slice.

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Place on a serving platter and serve.

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Ingredients

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vegetable oil cooking spray, plain breadcrumbs, fresh flat-leaf parsley, sun-dried tomato, garlic cloves, eggs, whole milk, feta cheese, kosher salt, fresh ground black pepper, ground turkey