Bero Chocolate Chip Cookies

My family's favorite cook book is printed by the bero flour company. these cookies are always popular.

Beat the butter till soft , add the sugar and beat till well mixed.

I usually use a hand mixer.

Add the syrup , flour , chocolate chips and milk and mix well.

Grease two or three baking trays.

Grab about a spoonful of mixture in your fingers at a time and roll into a 1 inch ball.

Place on tray and squish flat.

Place in oven preheated to 180c / 350f bake for 8-10 minutes.

When finished immediately transfer to a wire cooling rack.

margarine, light brown sugar, golden syrup, self-raising flour, chocolate chips, milk