Berlin Blonde
A drink from the bar dos piranhas, berlin, germany. taken in a book.
Steps
Put all ingredients in a shaker.
Shake with ice , then strain in an iced cocktail glass.
Sprinkle with a little bit of cinnamon and garnish with a marasquin cherry.
Ingredients
rum, cointreau liqueur, heavy cream, cinnamon, red maraschino cherry