Bergy Dim Sum 1 Pork Lettuce Rolls

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This is great served as an appetizer or part of a dim sum brunch. Over the next few weeks i will be submitting other recipes suitable for dim sum. I will name and number them

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Steps

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Heat oil in a skillet and add minced pork , toss until dark golden brown add mushrooms , water chestnuts , bamboo shoots , crab and shallots.

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Toss well , cook 1 minute combine sesame oil , oyster sauce& sherry , add to pan and toss until well combined , remove from heat.

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Have a bowl of cleaned lettuce leaves ready.

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When you are ready to serve this course bring the hot pork mixture and lettuce leaves to the table.

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Everyone helps themselves to a lettuce leaf adds a heaping tbsp of the pork , rolls the leaf around the meat and enjoy !.

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Optional: you may serve a sauce to go along with the wraps , serve on the side.

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Something like recipe#48345 asian dipping sauce by markthegastonome or a spicy one of your choosing.

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Ingredients

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pork, crab, mushroom, shallots, water chestnut, bamboo shoot, lite olive oil, sesame seed oil, soy sauce, oyster sauce, dry sherry, lettuce leaves