Bennigan's Ale House Shrimp And Pasta
Spotted this one in women's day magazine
Steps
Cook pasta as directed on package.
Melt butter in a large skillet over medium heat.
Add mushrooms and onions and cook , stirring occasionally , 8 minutes or until lightly browned and soft.
Add garlic and cook , stirring , 1 minute until fragrant.
Add ale , white sauce mixture and tomatoes.
Bring to a boil and stir constantly until sauce thickens.
Add shrimp and reduce heat to medium low and simmer 2- 3 minutes until cooked through.
Drain pasta and place in a large serving bowl.
Add shrimp and sauce and toss to mix and coat.
When serving , sprinkle with the scallions and cheese.
Ingredients
penne pasta, butter, mushrooms, red onion, garlic, ale, white sauce mix, milk, cherry tomatoes, medium raw shrimp, scallion, parmesan cheese