Benihana Japanese Fried Rice


Source: www.topsecretrecipes.com

Steps


Cook rice following instructions on package.
Pour rice into a large bowl to let it cool in the refrigerator.
Scramble the eggs in a small pan over medium heat.
Separate the scrambled chunks of egg into small pea-size bits while cooking.
When rice has cooled to near room temperature , add peas , grated carrot , scrambled egg and diced onion to the bowl.
Carefully toss all of the ingredients together.
Melt butter in a large frying pan over medium / high heat.
When butter has completely melted , dump the bowl of rice and other ingredients into the pan and add soy sauce plus a dash of salt and pepper.
Cook rice for 6-8 minutes over heat , stirring often.

Ingredients


cooked rice, frozen peas, carrots, eggs, onion, butter, soy sauce, salt, pepper