Tropical Green Beans Low Fat

These are a tasty hawaiian treat, great as a side with ham.

Drain the green beans , and save 1 / 3 cup of the liquid.

Combine the liquid , pineapple juice , and vinegar in a saucepan over medium heat.

Mix the cornstarch , salt and pepper , and then add into the liquid.

Bring to a boil , and boil for 3-5 minutes , stirring constantly.

Add the pineapple , beans and butter and serve once heated through.

green beans, pineapple chunks, vinegar, sugar, cornstarch, salt, pepper, butter