Triple Mango Chicken
I got this from betterhomesandgardens.com. i have not made it yet, but if anyone tries it, i would love to know what they think. i think it sounds delicious!!
Steps
In very large skillet heat oil over medium-high heat.
Reduce to medium.
Add chicken.
Cook 6 minutes.
Turn.
Add mango cubes , mango drink , and chutney.
Cook 4 to 6 minutes or until chicken is no longer pink , stirring occasionally.
Meanwhile , place zucchini and 1 / 4 cup water in microwave-safe 2 quart square dish.
Cover with vented plastic wrap.
Micro-cook on 100 percent power 2 to 3 minutes , stirring once.
Drain.
Place chicken on top zucchini.
Season with salt and crushed red pepper.
Test kitchen.
Ingredients
olive oil, boneless skinless chicken breast halves, mango, fruit juice, mango chutney, zucchini