Bell Pepper Egg In A Hole

Nice decorative way to serve egg for breakfast or any meal for that matter.

In large non-stick skillet , heat 1 tsp oil over medium-high.

Add bells pepper , then crack.

Season with salt and pepper and cook until egg whites are mostly set but yolks are still runny , 2 to 3 minutes.

Gently flip and cook one more minute for over easy.

Place egg atop romaine leaf.

Sprinkle with 1 tsp oil and parmesan.

olive oil, bell pepper, eggs, coarse salt, ground pepper, parmesan cheese, romaine lettuce