Tortellini With Garlic Cream Sauce

Yum! This is so so good--i hope you like this as much as we do.

Cook tortellini according to the package directions.

Set aside.

In a large pan , heat oil and butter.

Saut garlic 2 minutes.

In a cup stir together half and half , broth , and cornstarch.

Pour into skillet.

Bring to a boil , reduce heat and simmer 3 minutes.

Stir in the herbs , olives , garlic , and tortellini.

Cook 2 minutes to heat through.

Serve.

cheese-filled tortellini, oil, butter, garlic cloves, half-and-half, chicken broth, cornstarch, pepper, olive, herbs