Tortellini Tuscany Style
If you serve with hot bread sticks and wine youve got a great meal in under 30 minutes!!
Steps
Bring a large pot of lightly salted water to a boil and add tortellini.
Meanwhile in a large skillet heat the oil over medium heat.
Add the onion and italian seasoning mix , cooking for 6 minutes , stirring occasionally.
Add the garlic and cook for 1 minute more.
In a medium bowl whisk together the cornstarch and milk.
Whisk into pan with onions and cook until thickened , around 8 minutes.
Stir in the parmesan cheese , spinach , beans and 1 / 2 the tomatoes.
Cook for 4 minutes.
Drain tortellini and place in a serving bowl.
Pour sauce on tortellini and top with remaining tomatoes.
Serve.
Ingredients
cheese tortellini, olive oil, onion, italian herb seasoning, garlic, cornstarch, milk, parmesan cheese, frozen chopped spinach, cannellini beans, tomatoes