Tortellini Blanco
This is an alfredo based dish,with ham and peas.great flavors,and a satisfying entree.
Steps
In a med sized sauce pan , melt your alfredo and cream cheese together.
Mix well , leave it on warm setting on range top stirring ever few minutes until pasta is done.
Boil pasta until al dente.
Drain , toss into your alfredo.
Add in your cooked cubed ham , and peas.
Heat through.
Sprinkle top with cheese.
Melt cheese slightly , and serve.
Ingredients
frozen cheese tortellini, frozen peas, ham, mozzarella cheese, alfredo sauce, cream cheese