Tortellini Ai Formaggi With Prosciutto And Peas
Simple and delicate, tortellini ai formaggi with prosciutto and peas is a delicious and easy dish to prepare for a romantic evening meal.
Steps
Cook tortellini according to package directions.
Melt butter in skillet and cook garlic for 1 minute.
Add prosciutto and cook for 2 minutes.
Add heavy cream and bring to a simmer.
Add nutmeg and simmer until cream is thickened and reduced by half.
Stir in 1 / 4 cup parmesan and peas.
Stir in reserved cooking liquid and tortellini and toss to coat.
Season to taste with salt and freshly ground black pepper.
Serve and enjoy !.
Ingredients
cheese tortellini, water, butter, garlic cloves, prosciutto, heavy cream, nutmeg, parmesan cheese, frozen baby peas, salt and pepper