Absolutely Fabulous Roasted Vegetetables
Try these as an appetizer with cheeses and wine, or as a gorgeous vegetarian sandwich filling, with pasta, or just on their own.
Steps
Preheat oven to 400f.
Chop all vegetables into large pieces.
Combine all ingredients and mix well.
Place in an oven safe tray , be sure vegetables are evenly coated with oil and vinegar.
Roast for 50 minutes , or until veggies start to char.
Serve at room temperature for tapas.
Or combine with freshly cooked pasta and crumbled feta on top.
Ingredients
red bell pepper, yellow bell pepper, green bell pepper, eggplant, courgettes, red onion, garlic clove, extra virgin olive oil, balsamic vinegar, fresh ground black pepper, dry oregano, salt