Holiday Rush

☰ Menu
Recipe Tags: Course Main Ingredient Cuisine Preparation North American Healthy Main Dish Beans Poultry American Southwestern United States Tex Mex Chili Chicken Crock Pot Slow Cooker Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Meat Chicken Breasts Chicken Thighs Legs Equipment

Today Show White Bean Chili Slow Cooker

Slow cookers allow you to assemble a recipe with very little prep time. Best of all, the cooker does all of the work for you, with the ingredients simmering together for hours helping to bring out the best flavors.

Steps

Heat 2 tablespoons olive oil in skillet over medium-high heat.
Add onions , garlic , coriander , cumin and oregano.
Saute until translucent and fragrant , approximately 5 minutes.
Add red peppers and saut for 2 more minutes.
Empty contents of skillet into slow cooker.
Heat one tablespoon oil in same skillet over medium-high heat.
Add chicken to skillet and cook until it is no longer pink on the outside , approximately 5-7 minutes.
Transfer to slow cooker.
Add wine , chicken stock , green chiles , beans and white pepper to slow cooker and turn on to low.
Cook for 6-7 hours.
Remove chicken from slow cooker and shred with a fork.
Return to slow cooker.
Add cream , salt , and turkey sausage , turn cooking setting to high and remove lid or simple leave lid slightly ajar to let moisture escape.
Cook until sauce is thickened , approximately 30-45 minutes.
If a thicker chili is desired: mix 1 tablespoon cornstarch with 2 tablespoons water or stock for each cap of liquid.
Add t.

Ingredients

boneless skinless chicken, cannellini beans, smoked turkey sausage, chicken stock, dry white wine, diced green chilies, garlic cloves, yellow onions, red bell pepper, heavy cream, olive oil, kosher salt, cumin, oregano, white pepper, ground coriander, cornstarch, pickled jalapeno pepper, sour cream, chipotle cheddar cheese, monterey jack cheese, roasted red pepper, salsa, tabasco sauce, green onion, turkey sausage