Timely Teriyaki Chicken
This recipe is super easy to make you won't need to leave home ever again to get your teriyaki chicken fix :) or pay the restaurant price!!
Steps
Clean your chicken and pat dry.
Combine all ingredients except your oil in a small bowl and set aside.
Warm the oil in a medium size skillet over a medium flame.
When your oil is hot place your chicken in the pan and brown on both sides.
Once your chicken is cooked through turn your flame down to low and add your sauce , be sure to pour a good amount on each piece.
Cover your pan and let simmer 2min on each side.
Serve with a pot of japanese white rice and steamed veggies for a complete meal.
Bon apetite.
Ingredients
chicken thighs, sesame oil, scallions, soy sauce, brown sugar, gingerroot