Tilapia Bake
Tilapia is a healthy, lowfat, mild flavored fish, this recipe is another way to fix and enjoy tilapia.
Steps
Place fillets skin side down in single layer in a greased shallow baking dish.
Mix together remaining ingredients.
Spoon over fillets.
Bake at 400 degrees for 15 to 20 minutes or until fish flakes easily.
Ingredients
tilapia fillets, olive oil, fresh thyme, tomatoes, green olives, hot pepper flakes, garlic, red onion, lime juice, salt and pepper