Beer Braised Pork And Black Bean Soup

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From real simple

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Steps

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In the bowl of a slow cooker , combine the beer , 3 cups water , the chilies , adobo sauce , cumin , onion , beans , pork , and 1 1 / 2 teaspoons salt.

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Set the slow cooker to high and cook , covered , until the beans are tender and the pork pulls apart easily , 4 hours.

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Using a fork , separate the pork into large pieces.

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Divide among individual bowls and top with the sour cream , salsa , and cilantro.

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Ingredients

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beer, chipotle chile in adobo, adobo sauce, ground cumin, onion, dried black beans, boneless pork butt, kosher salt, sour cream, salsa, fresh cilantro