Thumbprint Tea Cookies
Easy, quick and great for parties. mix it us with different types of nuts and preserves.
Steps
Blend margarind sugar , vanilla and egg yolks.
Add flour.
Pinch off and roll small balls in hands.
Roll each in egg whites , then nuts.
Place on greased cookie sheet , make a dent in each ball and fill with preserves.
Bake for 7 minutes at 350 degrees.
Ingredients
margarine, brown sugar, vanilla extract, eggs, flour, nuts, red raspberry preserves