Three Sisters Vegetable Stew
Fast, easy and very filling.
Steps
Saute onions and garlic in a little bit of butter until translucent.
Add corn and beans and heat thoroughly.
Add peppers and squash and heat through.
Add green onions , stir and remove from heat.
Serve hot in warm tortillas and shredded cheese.
Ingredients
butter, onion, garlic cloves, fresh corn, pinto beans, anaheim chilies, cinnamon, salt, pepper, butternut squash, salt and pepper, green onions, sharp white cheddar cheese, corn tortilla