The Healthiest Banana And Blueberry Muffins
This moist, simple, sweet, tasty & healthy recipe has only 7 ingredients, it's a real winner and you could use raspberries in place of blueberries.
Steps
Lightly grease a 12 hole muffin pan.
Combine flour and sugar in a bowl.
Mix the egg , yoghurt and milk together and add to the flour mix.
Stir until just combined.
Stir in bananas and blueberries.
Divide mixture between pan holes.
Cook in a moderate oven , 180 degrees , for about 20 to 25 minutes or until skewer comes out clean.
Let stand in pan for 5 minutes before turning out onto a wire rack to cool.
Ingredients
self-raising flour, brown sugar, egg, low-fat banana yogurt, skim milk, bananas, fresh blueberries