The Best Sugar Cookie Cut Outs W Icing

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This recipe makes about a million of the best sugar cookies i've ever had! I'm not sure exactly how many...6 dozen was a guess...maybe more! the icing dries to be nice and firm. Perfect for stacking.

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Steps

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In a very large mixing bowl , beat the eggs.

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Add butter , sugar , evaporated milk and mix well.

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Add a tiny amount of water to the baking soda and add to the bowl.

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Sift flour and baking powder together.

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Blend gradually into cookie mixture.

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Chill until easily handled.

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Grease and flour cookie sheets.

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Roll dough to 1 / 4-inch thickness and cut into desired shapes.

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Bake at 375 for 10-12 minutes.

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Remove to wire racks to cool.

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Ice cooled cookies icing: sift powdered sugar into a bowl.

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Add evaporated milk and vanilla , mix well.

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Add food color if desired.

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Ingredients

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eggs, butter, sugar, evaporated milk, baking soda, nutmeg, vanilla extract, baking powder, all-purpose flour, powdered sugar, food coloring