The Best Pineapple Pie
Quick, easy and sooooo good! This recipe came from my widowed brother-in-law. Be ready with copies for everyone wants one!!
Steps
Drain pineapple , reserving syrup.
In mixer bowl , blend the pineapple , imo , pudding mix and about 1 / 4 cup of the juice.
Add more juice if it seems too thick.
Discard or save remaining juice.
Pile into pie shell.
Chill for at least one hour.
Garnish , if desired.
Ingredients
crushed pineapple, sour cream substitute, french vanilla instant pudding, graham cracker pie crust, pecans