Thai Zucchini
There are intriguing flavor combinations of this thai cuisine dish. The mild zucchini is a perfect partner for the stronger flavors in this dish. Compliments of above & beyond parsley, kansas city, missouri.
Steps
Cook garlic , ginger , and red pepper in oil in a large skillet over medium-high heat for 1 minute , stirring constantly.
Add peanuts and next 4 ingredients , stirring well.
Add zucchini , and cook , stirring constantly , for about 5 minutes , or until crisp tender.
Serve immediately.
Ingredients
garlic clove, fresh ginger, crushed red pepper flakes, olive oil, unsalted dry roasted peanuts, chicken broth, rice vinegar, soy sauce, sugar, zucchini