Thai Vegetable Stir Fry
You can use any number of vegetables in this recipe; i like some combination of water chestnuts, bamboo shoots, green onions, snow peas, sprouts, onion, green pepper, mushrooms - you get the idea.
Steps
Heat the oil and saute garlic.
Add chili paste and / or satay sauce , brown sugar , and fish sauce.
Stirfry and cook 30 seconds.
Add vegetables and stir with sauce.
Ingredients
oil, garlic, red chili paste, satay sauce, brown sugar, fish sauce, assorted fresh vegetables