Thai Style Prawns
This recipe is relatively low in fat, but high in taste. Great summer dish, and could be done on the barbeque
Steps
Place prawns in a large bowl with soy , lime , chilli and butter.
Mix well.
Allow to marinate for at least 30 minutes.
Heat wok until extremely hot.
Toss in prawns.
Stir fry 2-3 minutes until they change colour.
Serve on a bed of snow peas and garnish with shallots.
Ingredients
green shrimp, soy sauce, lime, juice of, limes, sugar, chili, butter, snow peas, shallots