Beefy Turkey Burgers


Tastes like beef without the fat and calories. Plus around here, turkey is cheaper than beef. Dh had no clue!!!

Steps


Combine all ingredients in a bowl.
Add more bouillon if you like a stronger beef flavor.
Let it sit for about 15 minutes to soak all the flavor.
Take wax paper , parchment paper or foil and cut 12 square shaped pieces.
Lay the wax paper down on the counter , and make a patty from the meat and place on top , layer another sheet and patty up to 2 patties.
I made 12 patties , but you can make bigger ones than i did.
Place remaining patties and wax paper in a gallon sized freezer bag.
Freeze nicely for up to a month.
Pull them out as needed.
Great grilled or even just placed in the broiler.
Cooking time is about 10-15 minutes.

Ingredients


ground turkey, beef bouillon cubes, worcestershire sauce, garlic powder, lemon juice, pepper, breadcrumbs