Thai Coconut Tofu Soup

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Easy to prepare, tasty, moderately spicy.

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Steps

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Coat tofu with soy sauce and saute in olive oil.

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Add cashews and sweet potato chunks and saute.

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Add broccoli , spinach leaves , coconut milk , vegetable broth , and spices.

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Cook over medium heat until vegetables are tender.

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Ingredients

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soy sauce, extra firm tofu, olive oil, sweet potato, raw cashews, broccoli floret, spinach leaves, coconut milk, vegetable broth, turmeric, cumin, ginger, curry powder, garam masala, cinnamon, cayenne