Thai Chili Beef Burger

Recipe from rasamalaysia.com

In a bowl , combine the ground beef with the red curry paste , chopped cilantro , egg , light soy sauce and black pepper.

Mix the ingredient together with your hand until sticky.

Divide into 8 portions and shape into mini burger patties.

Heat up the grill and cook this over high heat for 4-5 minutes on each side , or until cooked through.

Cut the baguette into 4.

Assemble each with 2 cooked mini burger patties , shredded lettuce and a little sweet chili sauce.

Serve warm.

ground beef, thai red curry paste, cilantro, egg, light soy sauce, fresh ground black pepper, baguette, lettuce, sweet chili sauce