Thai Beef With Chiles And Basil

---

You can substitute ground turkey.

---

Steps

---

Combine rice , coconut milk , 3 / 4 cup water and 1 / 2 teaspoon salt in a medium saucepain.

---

Cover and bring to a boil before reducing to a simmer.

---

Once simmering , cover and cook for 25 minutes or until all the liquid has been absorbed.

---

When rice is almost done , combine fish sauce , soy sauce and sugar in a small bowl then set aside.

---

Add oil and heat a wok or skillet over high heat.

---

Add garlic and half the chiles.

---

Cook for 15 seconds.

---

Add beef and brown for about 4 minutes.

---

Add sauce mixture and cook for 30 seconds.

---

Add basil and remaining chiles.

---

Ingredients

---

jasmine rice, coconut milk, coarse salt, fish sauce, soy sauce, sugar, vegetable oil, garlic cloves, hot peppers, ground beef, basil leaves, lime wedge