Beefy Cabbage Casserole

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I had some leftover hamburgers and some cabbage in the fridge. i made this up for my boys and then fibbed" that the green stuff was brocolli. hey they loved it!"!

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Steps

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Brown beef in oil and butter.

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Add cabbage , onion salt and pepper.

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Cover and cook slowly until the cabbage is tender , about 10 minutes.

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Add cheese and sour cream.

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Mix well and heat through.

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Transfer to greased casserole dish.

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Mix bread crumbs with butter and top with buttered bread crumbs.

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Bake at 400 degrees for 15 minutes or until topping is browned.

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Ingredients

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vegetable oil, butter, ground beef, cabbage, onion, salt, pepper, cheddar cheese, sour cream, italian seasoned breadcrumbs