Teriyaki Glazed Turkey Burgers


A flavorful sauce that goes well with turkey.

Steps


To make the glaze: add the honey , soy sauce , ginger , and garlic to a small bowl.
Stir until blended.
Set aside.
In another bowl , combine the turkey , celery , and green onions.
Add in 3 tablespoons of the teriyaki glaze.
Stir to combine.
Shape mixture into 4 patties , 3 / 4 inch thick.
Place patties on a well-greased grill over high heat.
Grill , turning 2-3 times and brushing liberally with the glaze until the patties are browned and cooked through.
Serve on toasted buns with lettuce and any other accompaniments you desire.

Ingredients


ground turkey, celery, green onion, hamburger buns, honey, soy sauce, gingerroot, garlic