Tenderloin For 2 Topped With Herbed Cheese
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Steps
Combine cream cheese , blue cheese , yogurt , onion and pepper.
Reserve.
Rub each side of beef steaks with garlic.
Place steaks on rack in broiler pan so surface of meat is 2 to 3 inches from heat.
Broil 5 to 6 minutes.
Season with salt.
Turn and broil 3 to 4 minutes.
Season with remaining salt.
Top each steak with an equal amount of reserved cheese mixture.
Broil an additional 1 to 2 minutes.
Garnish with parsley.
Ingredients
beef tenderloin steaks, cream cheese, blue cheese, plain yogurt, onions, pepper, garlic, salt, parsley
