Teatime Scones

---

This is a zaar recipe that i adopted. i hope to make this soon as i think it's a recipe that my family would enjoy. i'll edit the recipe accordingly if needed.

---

Steps

---

In large bowl , combine flour , sugar , baking powder , baking soda and salt.

---

With a pastry blender or two knives cut in butter until mixture resembles coarse crumbs.

---

In separate bowl , combine egg , buttermilk and vanilla.

---

Using fork , stir into dry ingredients to form a soft dough.

---

Gather into ball.

---

Turn out onto lightly floured surface.

---

Knead lightly 10 times.

---

With lightly floured hands , pat dough in 1 / 2 in thick round.

---

Using 2 1 / 2 in.

---

Cookie cutter , cut dough into rounds , gathering scraps together until dough is all used up.

---

Place rounds on lightly greased baking sheet.

---

Bake in 425f oven 12 to 15 minutes or until golden brown and risen.

---

Let cool on wire racks.

---

Serve warm.

---

Ingredients

---

flour, sugar, baking powder, baking soda, salt, butter, egg, buttermilk, vanilla