Tea Cakes
Found in the 1961 edition of the woman's world cook book.
Steps
Sift flour , baking powder , and salt together.
In another bowl , cream shortening and sugar until fluffy , then add eggs.
Add flour mixture to creamed mixture alternately with milk in small amounts.
Add vanilla.
Fill greased cupcake pans 2 / 3 full.
Bake in hot oven for 15-18 minutes.
Ingredients
cake flour, baking powder, salt, shortening, sugar, eggs, milk, vanilla