Beef Bean And Tomato Soup
We often have this soup on sunday afternoons in the winter. It is quick and easy, hearty and filling. Serve it with fresh hot homemade biscuits or fresh bread. Yumm. Real comfort food.
Steps
Brown the ground beef in a dutch oven or heavy stock pot , season with salt and pepper.
Add the chopped onion and green pepper , and saute for 5 to 10 minutes.
Add the kidney beans , tomatoes , onion soup mix , parsley , basil , water.
Bring to a boil , add the pasta.
Reduce heat and simmer for 10- 20 minutes , until pasta is cooked.
Add salt and pepper to taste.
Ingredients
ground beef, onion, green pepper, onion soup mix, kidney beans, tomatoes, parsley, basil, pasta, water